The Sunset Serenade

Written by Suman Golder
In the quaint town of Tulum, Mexico, where the Caribbean Sea meets the sky, Maria and Carlos's love blossomed. Their favorite pastime was strolling through the lush gardens of the ancient Mayan ruins, hand-in-hand, as the sun dipped into the horizon. One evening, Carlos, a skilled mixologist, decided to craft a cocktail to serenade Maria. He combined Don Julio Reposado Tequila, litchi syrup, and rose syrup, topping it with tonic water. As they sipped, the flavors transported them to their magical garden. Maria's eyes sparkled, "Este es el beso del sol!" ("This is the kiss of the sun!"). Carlos smiled, knowing he'd created a masterpiece. *Your Cocktail:* "Litchi Rosado" (Litchi Pink) is inspired by Maria and Carlos's enchanting love story, blending: - Litchi's sweet, tropical essence - Rose's elegant, floral whisper - Tequila's bold, agave soul

Ingredients

  • 2 oz Don Julio Reposado Tequila
  • - 1/2 oz Litchi syrup
  • - 1/4 oz Rose syrup
  • - 4 oz Tonic water
  • - Splash of lime juice (optional)
  • - Garnish:, rose petal, litchi fruit

Steps

  1. 1. Fill a cocktail shaker with ice.
  2. 2. Add tequila, litchi syrup, and rose syrup.
  3. 3. Shake gently.
  4. 4. Strain into a chilled glass filled with ice.
  5. 5. Top with tonic water.
  6. 6. Garnish with lime, rose petal, and litchi

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Meet the Author

author-photo
I'm Suman Golder, a professional mixologist from Kolkata , West Bengal. I practice my craft at That place bowl and bar . Stop by and see me sometime!

cocktail making is my passion! I enjoy making drinks to impress guests and experimenting with flavours to explore new variants.