The Lime in the Coconut

Written by Syd Thomas
A simple delicious blend of coconut and lime

Ingredients

  • The Lime in the Coconut (shot - Created March 2013)
  • 1 oz. coconut rum or vodka
  • .5 oz. Coco Real coconut creme
  • .5 oz. fresh lime juice
  • Shake & strain into shot glass

Steps

  1. Pour all ingredients into a mixing tin with ice
  2. Shake until the tin is frosty
  3. Strain into a shot glass

Write a review

Note: HTML is not translated!
    Bad           Good
Captcha

Meet the Author

author-photo
I'm Syd Thomas, a professional mixologist from Burbank, California. I practice my craft at Tonga Hut Tiki Lounge. Stop by and see me sometime!

I currently have been at the Tonga Hut Tiki Lounge in North Hollywood, CA for 7 years, where I have created over 100 cocktails. Two years ago, I was hired to develop the cocktail menu at Hades Hula House in Semaphore, Adelaide, South Australia. They went on to be nominated Best Small Australian Bar 2 years in a row.
I started my career in Washington D.C. back in 1988. I will retire when I am slumped over the bar.

Tonga Hut Tiki Lounge